Lunch Menu
Monday-Friday 11am to 3pm (Except holidays)
All lunch entrées are served with basmati rice, a grilled tomato and salad.
Add $3.50 if basmati rice is substituted with Loobia polo.
$2.50 for special rice.
Chicken Fillet Kabab
Charbroiled marinated chicken fillets. Served with basmati rice, a grilled tomato & salad
$10.50
Chicken Shish Kabab
Charbroiled marinated chicken breast. Served with basmati rice, a grilled tomato & salad
$10.50
Chicken Fillet Soltani Kabab
Charbroiled marinated chicken thigh. Served with basmati rice, a grilled tomato & salad.
$13.50
Koobideh Kabab
Charbroiled mixture of ground beef, minced onions and seasonings. Served with basmati rice, a grilled tomato & salad
$9.50
Lamb Koobideh Kabab
Charbroiled mixture of ground lamb, minced onions and seasonings. Served with basmati rice, a grilled tomato & salad
$10.50
Chicken Koobideh Kabab
Charbroiled mixture of ground chicken breast, minced onions and saffron. Served with basmati rice, a grilled tomato & salad
$9.50
Barg
(Filet Mignon Kabab)
The heart of the tenderloin sliced, skewered, marinated and charbroiled. Served with basmati rice, a grilled tomato & salad
$13.50
Beef Shish
Kabab
Charbroiled chunks of marinated beef tenderloin with bell peppers and onions. Served with basmati rice, a grilled tomato & salad
$10.50
Lamb Shish
Kabab
Marinated and charbroiled lamb tenderloin. Served with basmati rice, a grilled tomato & salad
$13.50
Beef Soltani Kabab
Marinated and charbroiled spring lamb loin. Served with basmati rice, a grilled tomato & salad
$16.50
Mahi Mahi Kabab
mahi mahi marinated, skewered and charbroiled, . Served with basmati rice, a grilled tomato & salad
$13.50
Veggie Stew
Steamed okra, sautéed onions and yellow split peas simmered in our special fresh tomato sauce,Served with basmati rice, a grilled tomato & salad
(Add Persian eggplant for $1.00)
$10.50
Images shown are for illustration purposes only. Actual food presentation may vary.
⭐ Chef’s Recommendations
Shrimp & Scallop Kabab
Marinated shrimp and scallops, skewered and charbroiled, served on a bed of basmati rice mixed with fresh parsley, cilantro, garlic and chives
(Sabzi Polo)
Rodgers Forge
Combination of chicken fillet,
chicken thigh and chicken shish kabab
Lamb Soltani
Combination of lamb loin kabab
and lamb koobideh kabab
served with basmati rice mixed with lentils, dates and raisins
(Adas Polo)
